Description
Nutritional Facts
Per 100 g:
- Energy – 99.58 kcal
- Carbohydrates – 19.02 g
- Dietary fiber – 2.7 g
- Sugar – 3.22 g
- Proteins – 3.22 g
- Total fat – 1.18 g
- Saturated fat – 0.182 g
- Sodium – 15 mg
- Calcium – 2 mg
- Iron – 0.53 mg
- Potassium – 270 mg
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